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Fly to Victoria Falls Airport, then 90-minute road transfer into Zambezi National Park; boat is used for activities rather than arrival.
Pool Suites are most coveted for private plunge pools and seclusion; Deck Suites appeal if you want unbroken river views and a shorter walk to main areas. Our guests consistently praise the private decks and riverscape.
Theatre-kitchen dining showcases seasonal Zimbabwean flavours with modern flair. The culinary team, led on property by Head Chef Mpumelelo with chefs Busani and Sabelo, earns glowing guest feedback. Signature experiences can include interactive cooking classes.
Neutral layers for cool mornings and warm afternoons, a light waterproof for Falls spray, closed shoes for guided walks, dry bag for cameras on boat trips.
Complimentary shuttle to Victoria Falls Town, guided tour of the Victoria Falls and park fees are included too. Ask the team to arrange a sunset drift among the islands or a private sandbank dinner when water levels allow.
Batoka’s model centres on empowering surrounding communities through employment, training and enterprise, with the lodge running on solar power and operating plastic-free principles after its recent refurbishment.
