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Fly into Cape Town International Airport, followed by a 25–30 minute road transfer to the hotel.
Island Suites offer the most privacy, set across the water with a quieter atmosphere and dedicated pool. Expect large, contemporary rooms with spacious bathrooms, private terraces, and a clean, modern aesthetic.
Dining is a key highlight, anchored by Nobu for Japanese-Peruvian cuisine and ROOI for locally inspired dishes. The experience is refined and varied, with a strong emphasis on quality and setting.
Smart-casual outfits for dining, comfortable shoes for exploring the city, and swimwear for the pool and spa. Cape Town sometimes has up to "4 seasons" in a day, so be sure to also pack a wind stopper and jacket.
Book Nobu restaurant with us in advance - it remains one of Cape Town’s most sought-after dining experiences.
One&Only supports a range of local community and environmental initiatives, with a focus on responsible sourcing, sustainability, and local engagement within Cape Town.
